Articles by Amy Wilson

Making it digestible

October 10, 2014

There is a word beloved of newspaper editors to describe worthy, heavyweight but ever-so-slightly dull topics – and that word is chewy. News which falls into the chewy [...]

September 8, 2014

Local specialism is growing, and it’s a lesson we can all learn from the referendum vote, whichever way it goes. A vogue for the devolution of power from London, or [...]
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